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Probiotic and anti-inflammatory attributes of an isolate Lactobacillus helveticus NS8 from Mongolian fermented koumiss 期刊论文
BMC MICROBIOLOGY, 2015, 卷号: 15, 期号: 1, 页码: 1-8
作者:  Rong, Jingjing;  Zheng, Houfeng;  Liu, Ming;  Hu, Xu;  Wang, Tao;  Zhang, Xingwei;  Jin, Feng;  Wang, Li
Adobe PDF(1348Kb)  |  收藏  |  浏览/下载:417/9  |  提交时间:2015/12/07
L. helveticus  Anti-inflammatory effect  S-layer protein  Koumiss  
MyBASE: a database for genome polymorphism and gene function studies of Mycobacterium 期刊论文
BMC MICROBIOLOGY, 2009, 卷号: 9
作者:  Zhu, Xinxing;  Chang, Suhua;  Fang, Kechi;  Cui, Sijia;  Liu, Jun;  Wu, Zuowei;  Yu, Xuping;  Gao, George F.;  Yang, Huanming;  Zhu, Baoli;  Wang, Jing;  Jing Wang
浏览  |  Adobe PDF(1157Kb)  |  收藏  |  浏览/下载:554/89  |  提交时间:2011/08/22